Christmas Eve Lunch 2017

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Christmas Eve Lunch 2017 2017-08-10T14:03:43+00:00

Christmas Eve Lunch Menu 2017

3 Courses £25.95

Christmas Carols with Live music by John Lee

(20% Vat Included)

GF = Gluten free. Gluten free bread available upon request.

Starters

Roasted Butternut Squash Soup

(GF & V)

Beetroot, Avocado & Prawns Stack, Herbs Mayonnaise

(GF)

Stuffed Portobello Mushroom with Blue Cheese & Spinach

(GF & V)

Confit of Duck Leg with Roasted Figs, Plum Sauce & Cucumber Shavings

(GF)

Melon and Ham

(GF)

Main Course

Roast Turkey with Sage & Onion Stuffing, Cocktail Sausage

cranberry sauce, potatoes & vegetables (GF please ask for no stuffing)

Seared Salmon

with champagne cream sauce, potatoes & vegetables (GF)

Grilled Chicken

with a mushroom and Madeira sauce, potatoes & vegetables (GF)

Crispy Goat’s Cheese

with pears chicory, rosti sweet potatoes (V)

Braised Lamb Shank

in Bordeaux & onion jus, potatoes puree & vegetables (sup £3.00) (GF)

Grilled Sirloin Steak

with pepper sauce, sautéd potatoes & vegetables (sup £3.00) (GF)

Desserts

Warm Apple Tart with Custard

Raspberry Jelly with Green Apple Sorbet

(GF)

Christmas Pudding with Brandy Butter

Vanilla Crème Brûlée

(GF)

Triologies of chocolate mousse

Dark, Milk & White (GF)

Mixed Ice Cream & Sorbet

Cheese & Biscuits

(Please ask for GF biscuits)

GF = Gluten Free. V = Vegetarian.
Service charge NOT included.
Please note that we will need a deposit of £10.00 per person to secure your booking ASAP.
We will also need you to pre-order your menu 2 weeks prior to your booking.