Valentines Day Menu

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Valentines Day Menu 2019-01-11T20:57:18+00:00

Valentines Day Dinner
Thursday 14th February 2019

£49.95 per person

A deposit of £20.00 per person will be required to secure your booking

(20% VAT included)

Kir Royal on arrival

Starters

Melon and Ham

(GF)

Smoked salmon roulade of Prawns & Crayfish, Rose Mary sauce

(GF)

Watercress soup

(GF) (V)

Salad of asparagus, peppers, artichokes hearts and tofu feta cheese

(V)

Smoked chicken & duck with salad leaves, citrus dressing

(GF)

Main Course

Filet of beef Au Poivre with dauphinoise potatoes & vegetables

(GF)

Mignon of pork with cream Porto sauce, potatoes & vegetables

(GF)

Grilled chicken breast in a cream woodland mushrooms sauce, potatoes & vegetables

(GF)

Duo of Seabass & Salmon in a lobster sauce, potatoes & vegetables

(GF)

Vegan mushroom fusilli pasta stroganoff

(V)

Desserts

Chocolate mousse trilogies (white, dark & milk)

(GF)

Vanilla cream Brule

(GF)

Platter of cheese & biscuits

(gluten free biscuits available)

Ice cream & sorbet

Strawberry vegan Cheese Cake (contains nuts)

(GF)

Raspberry Jelly with fruit & sorbet

(GF)

Coffee/Tea

V = Vegetarian
GF= Gluten Free
Service charge not included