Valentines Day Menu

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Valentines Day Menu 2018-01-05T10:42:09+00:00

Valentines Day Dinner
Wednesday 14th February 2018

£49.95 per person

A deposit of £20.00 per person will be required to secure your booking

(20% VAT included)

Kir Royal on arrival


Melon and Ham


Lobster, Crayfish & avocado Cocktail, Rose Mary sauce


Roasted sweet potato soup

(GF) (V)

 Flat mushrooms with parmesan shavings and garlic butter


Smoked chicken & duck with salad leaves, citrus dressing


Main Course

Filet of beef Au Poivre with dauphinoise potatoes & vegetables


Mignon of pork with cream Porto sauce, potatoes & vegetables


Grilled chicken breast in a cream woodland mushrooms sauce, potatoes & vegetables


Duo of seabass & salmon in a lemon meuniere sauce, potatoes & vegetables


Herbed lentil and beetroot couscous with halloumi salad



Crepe with fresh strawberries & Cream

Chocolate mousse trilogies (white, dark & milk)


Vanilla cream Brule


Platter of cheese & biscuits

(gluten free biscuits available)

Ice cream & sorbet


V = Vegetarian
GF= Gluten Free
Service charge not included