New’s Eve 1960’s Cocktail Party £84.95
Novelties & Live music
(GF Bread available on request)
Kir Royal on arrival
1st Course
(GF) Lobster & Crayfish cocktail with Granny Smith apple salad, cider dressing
(GF) Seared scallops with cauliflower & bacon puree
(V) Deep-fried goat’s cheese with roasted chestnut and beetroot
(GF) Smoked duck & chicken with orange salad
(GF) Melon & Serrano ham
2nd Course
3rd Course
(GF) Grilled chicken breast wrapped in bacon with a cream porto sauce
(GF) Seabass & Salmon in a chardonnay cream & lemon sauce, potatoes with potatoes & root vegetables
(GF) Filet of Beef with a wild mushroom, bordelaise, dauphinoise potatoes & vegetables
(GF) Half duckling in orange & Grand Marnier, potatoes & vegetables
(GF) Braised lamb Shank with wine & rosemary jus, with potatoes & vegetables
(V) Pasta in a spiced tomato cheese sauce & vegetable
4th Course
Christmas pudding with brandy sauce (GF available)
Selection of Cheeses, fruit & biscuits (GF please ask for GF biscuits)
(GF) Assiette Gourmande (Vanilla cheesecake, Chocolate mousse & cream brûlée)
Coffee or Tea
GF = gluten-free
A discretionary 10% Service Charge will be added to your total bill.
Please note that we require a deposit of £50.00 per person to secure your booking.
Due to product availability, we will also need you to pre-order your food ASAP.